Thank you for your interest in being part of the Cobb & Co. family!

We believe Cobb plays an important part in Kiwi culture – we’ve been bringing families and friends together around great food to make lasting memories since 1973.

With unbeatable brand recognition, enviable buying power and proven profitability, it’s easy to see why owning a Cobb & Co. restaurant is a special opportunity.

As this country’s longest-standing restaurant business, we’ve got 40 years of quality experience and systems development, so it’s never been easier to be part of our team of franchisees around the country.

Owning a Cobb & Co. restaurant and being part of its history is a one-of-a-kind experience, and we welcome the chance to speak with you directly about our exciting franchising opportunities.

We also welcome discussions with existing restaurants and bars who are looking for a rebrand or a change of identity.

For more details, contact Ben Gower on

Read more about the Cobb franchise:

December 2016 – Old Brand, New Thinking

June 2017 – Back to the Good Old Days

September 2017 – Beyond the Red Doors

December 2017 – Many Happy Returns

You can also read more about the success of our Dunedin franchisee in the New Zealand Commercial Project Awards here.


Cobb & Co. is a member of FANZ, which means that we are committed to adherence to the Code of Practice  and Code of Ethics, as well as Best Practice.


 New to franchising? FANZ offer a free course via Massey Universities online portal.